Roasts have always been about comfort, depth, and familiarity. A good roast comes with bread to mop up the gravy, potatoes for richness, and meat or vegetables cooked slowly until flavour takes centre stage. Roast Burgers take that same idea and rework it into something more relaxed, more casual, and easier to enjoy any day of the week.

Instead of a plated roast dinner, everything comes together inside a soft beetroot brioche bun. The result is a burger that eats like a roast, not fast food. This is exactly what we set out to offer. Familiar roast flavours, built for takeaway and delivery, without losing the soul of a traditional meal.

What Makes a Roast Burger Different

A roast burger is not about grills or smash patties. It starts with slow-roasted meat or vegetables, cooked until tender and full of natural juices. The roast is pulled or sliced, folded through its own gravy, and layered thoughtfully.

Traditional roast elements remain intact:

• Bread in the form of a soft beetroot brioche bun

• Potatoes, slow-roasted and rich

• Gravy for depth and moisture

To lift everything, each burger is served with a Dijon mustard-mayonnaise dip. Sharp, creamy, and balanced, it adds that final oomph without overpowering the roast flavours.

Our Roast Burger Range

• Chicken Roast Burger: Slow-roasted chicken, juicy and well-seasoned, folded through its natural roasting juices. Comforting, familiar, and balanced.
• Duck Roast Burger: Rich, deeply flavoured duck roast with a pronounced aroma from slow cooking. The gravy carries the character of the duck, making this one indulgent and satisfying.
• Lamb Roast Burger: Lamb roasted until tender, with a depth that works beautifully in a bun. Hearty and full-bodied, ideal for those who enjoy bold roast flavours.
• Pork Roast Burger: Slow-roasted pork with a savoury gravy that brings warmth and richness. A proper roast experience in burger form.
• Vegetarian Roast Burger: A vegetable-forward roast built for depth rather than gimmicks. Slow-cooked, well-seasoned, and comforting, with the same structure and balance as the meat versions.

The Beetroot Brioche Bun

The beetroot brioche bun is not just about colour. It is healthier, soft, and sturdy enough to hold gravy-soaked roasts without falling apart. It complements the savoury elements while keeping the burger light and easy to eat.

Sides That Complete the Meal

Roast burgers can be ordered as they are, or paired with classic sides:

• Fries for crunch and contrast

• Coleslaw for freshness and balance

Together, they recreate the feeling of a complete roast meal, just in a more approachable format.

Where to Order Roast Burgers

If you are in Gurgaon, roast burgers are available for delivery on Swiggy and Zomato.

For customers across Delhi NCR, roast burgers can be ordered directly through our website for delivery.

Prefer picking up your food yourself? Takeaway is available via our Google Maps location pin.

Why Roast Burgers Work

Roast burgers are for people who enjoy proper meals but want something easier to order, carry, and eat. They keep the structure of a traditional roast while fitting modern eating habits. No shortcuts, no overcomplication. Just slow-roasted food, assembled with care.